|
Light Tasty Recipes
|
Ready Time: 1 Hr 35 Min
"To dress up convenient canned pork and beans, our Test Kitchen starts with bottled barbecue sauce, then stirs in brown sugar, vinegar, liquid smoke and spices. These hearty oven-baked beans will perk up your next summer picnic."
|
|
|
Ready Time: 1 Hr 10 Min
"'Growing up on a farm, I was used to eating good wholesome food, including a variety of barley dishes,' informs Alice Kaluzy of Saskatoon, Saskatchewan. 'This casserole was my first attempt at cooking with barley, The results were as yummy and comforting as I'd remembered.'"
|
|
|
Ready Time: 5 Hrs 10 Min
"'I grew up eating pot roast but disliked it until I go this recipe at a church social and changed a few ingredients,' shares Patricia Gasmund of Rockford, Illinois. 'My 7-year-old especially enjoys the seasoned 'apple gravy'.'"
|
|
|
Ready Time: 20 Min
"Renee Flott of Emporia, Kansas uses a zippy Dijon dressing to pull together the satisfying flavors in this Tex-Mex treat. 'My husband, Eric, loves it!' she writes. 'We like to top these sandwiches with a bit of shredded cheddar cheese.'"
|
|
|
Ready Time: 40 Min
"Slices of tender beef, fresh asparagus and juicy tomatoes high-light this attractive main-dish salad from our Test Kitchen."
|
|
|
Ready Time: 40 Min
"Since my husband loves to garden, I often fix this entree at the end of summer using tomatoes right out of our backyard. It's also a nice treat in the middle of winter."
|
|
|
Ready Time: 22 Min
"This meatless entree is always a hit. In fact, I double it whenever I know I'm going to feed some big eaters, and it still disappears. -Sharon Csuhta of Wadsworth, Ohio"
|
|
|
Ready Time: 10 Min
"Delightfully dressed-up sour cream makes a delicious topping for fresh fruit in this dish shared by Linda Franceschi. 'My great-grandmother came up with the recipe, but I lightened it,' she writes from her home in Eldred, New York."
|
|
|
Ready Time: 1 Hr 10 Min
"I love Mexican food, but I'm always looking for ways to make it more healthy. I 'renovated' a dish that I have enjoyed in restaurants to suit my taste and lifestyle. --Christie Ladd of Rockville, Maryland"
|
|
|
Ready Time: 30 Min
"'Here is one of my favorite light recipes,' says Stephanie Land of Sudbury, Ontario. With zip from cumin and red pepper flakes, the spicy Southwestern dish is a hearty meal-in-one."
|
|
|
|