Light Tasty Recipes

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Asparagus Tossed Salad Ready Time: 15 Min "Asparagus takes the spotlight in this springtime salad that's tossed with a tangy vinaigrette dressing."

Baby Carrots 'n' Broccoli Ready Time: 30 Min "'My husband and I eat this quick veggie side dish at least once a week. We enjoy it with just about any main course,' reports Ally Fitzgerald of Alpharetta, Georgia. 'It's a light easy way to get extra vegetables into your diet.'"

Baby Carrots With Curry Sauce Ready Time: 25 Min "'Curry gives bold flavor to sweet baby carrots in this quick-and-easy side dish,' notes Pat Patty of Spring, Texas"

Bacon 'N' Veggie Pasta Ready Time: 45 Min "'When the weather turns chilly, our daughter, who is an inventive cook, transforms her favorite cold pasta salad into this warm, hearty side dish,' notes Muriel Hollenbeck of Sedalia, Colorado. 'I love recipes like this one that bring compliments and don't keep me in the kitchen too long.'"

Bacon-Mustard Salad Dressing Ready Time: 20 Min "'A tossed green salad topped with this creamy dressing is a great way to round out a meal,' assures Fran Scott of Birmingham, Michigan. 'The tangy-sweet blend of flavors complements lettuce and tomatoes so nicely. It's also a tasty dressing for potato salad."

Baked Cod Ready Time: 20 Min "These fish fillets are quick to fix...and they bake in no time! Brushed with ranch salad dressing and coated with seasoned stuffing crumbs and parsley, the cod fillets are moist and flavorful. Our Test Kitchen sized the recipe to feed just two."

Baked Lentils with Cheese Ready Time: 1 Hr 15 Min "Onions, garlic, tomatoes, green pepper and several herbs and spices give a hearty punch to Pamela Ulrich's cheesy bean dish. 'These are the only beans my family will eat anymore,' says the Charlottesville, Virginia cook."

Baked Pumpkin Pudding Ready Time: 50 Min "Even after you favorite turkey dinner, you'll find room for this perfect pudding dessert--a treat served hot or cold. Mildly spiced, it will leave you sweetly satisfied, but not overly full, assures Gerri Saylor from Graniteville, South Carolina."

Baked Ziti Casserole Ready Time: 1 Hr "With its rich Italian flavor and generous combination of cheeses, it's hard to believe this pasta entree is light. Paula Zsiray of Logan, Utah shared the recipe for her simple six-ingredient specialty. It's sure to become a favorite with your family."

Balsamic Roasted Red Potatoes Ready Time: 40 Min "'My family loves potatoes, and I fix them many different ways. This tasty version is one of our favorites,' says Bev Bosveld from Waupun, Wisconsin. Well-seasoned with garlic, thyme, nutmeg and rosemary, plus balsamic vinegar, these potatoes are sure to stand our at any meal."