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Leek Recipes
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Ready Time: 40 Min
"A pressure cooker makes quick work of prep time for this rich soup. Garnish with bacon bits or fresh-picked snippets of chives and thyme for fall flavor."
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Ready Time: 36 Min
"The title says it all -- with potatoes, too."
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"Rich, delicious, filling and very easy to make. Bacon and leeks are the stars in this creamy white sauce. Serve over your favorite pasta. Linguine and spaghetti are both great with this."
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Ready Time: 1 Hr 10 Min
"The easy addition of sauteed French Green Beans with onion, leek, and spices enhance the flavor of stuffing."
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Ready Time: 1 Hr
"I make this during asparagus season when my husband's patch is producing a lot. It is very fresh tasting, and the longer it sits, the better it is."
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Ready Time: 30 Min
"While the small tubular Ditalini pasta isn't usually eaten on its own, it works well here with a number of strong flavors and a creamy sauce."
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Ready Time: 1 Hr 5 Min
"Leeks and potatoes are simmered with a ham bone, then pureed before cream is added to this subtle soup."
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Ready Time: 40 Min
"Scampi (Large shrimp) is served with sauce, flavored with white wine. Makes an excellent starter for a seafood menu."
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Ready Time: 55 Min
"This recipe is a mildly hot fish curry, which is delicious when accompanied by a fresh green salad, rice, and crusty bread."
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Ready Time: 1 Hr 20 Min
"I made the recipe up with leftovers I had one day. It's a ham and potato based soup with leeks, onions, rosemary, cream, bacon, and carrots. The ham and bacon give this soup a smoky taste while the cream gives it a rich texture. Chowder is better served the next day."
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