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Jams And Jellies Recipes
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Ready Time: 1 Day 45 Min
"An unusual and delicious treat made with cherry gelatin and cherry pie filling in addition to fresh rhubarb. My family always liked this."
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Ready Time: 1 Hr 25 Min
"My daughter makes this marmalade every spring when rhubarb's abundant. Our family enjoys her gift...a refreshing departure in flavor from all the 'berry' jams and jellies."
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Ready Time: 8 Hrs 42 Min
"This rhubarb strawberry jam recipe is our favorite and so easy to make."
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Ready Time: 10 Min
"This recipe is one of my favorites because it is simple...and always turns out delicious!"
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Ready Time: 10 Min
"A great spicy and flavorful twist to traditional strawberry preserves...mmmm... A sexy topping for vanilla ice cream, too!"
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Ready Time: 25 Min
"This strawberry freezer jelly is quick, easy and delicious on toast, ice cream or even in milkshakes! Keep jars of this in the freezer and take them out when you are ready to use them. Once thawed, they will last approximately 1 month in the refrigerator. If it lasts that long!"
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Ready Time: 40 Min
"This is by far the easiest recipe I have found for strawberry jam without using a pectin. The jam is soft, spreadable and delicious."
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Ready Time: 1 Hr 10 Min
"This recipe makes ordinary orange marmalade into something really special! Sometimes I make it using strawberries that I've frozen without adding sugar or water. I just thaw them in the refrigerator overnight."
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Ready Time: 35 Min
"This is just an old fashioned recipe for strawberry preserves. This recipe leaves the berries whole for a rich chunky jam."
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Ready Time: 20 Min
"Unlike many diabetic recipes, this has excellent flavor!"
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