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Fruits And Vegetables Recipes
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"A Key Lime Pie made without sweetened condensed milk. It really enhances the flavor of the lime."
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Ready Time: 15 Min
"A yummy spinach salad with an orange dressing. Tuna or shrimp can be substituted for the crab meat."
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Ready Time: 20 Min
"A deliciously rich medley of scallops, shrimp, artichokes, sun-dried tomatoes and pasta! Plus it's quick and easy!"
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Ready Time: 25 Min
"Burritos and tacos are such tough foods for kids to eat, because they always fall apart. These fast, easy, bean taco-burritos stay together nicely, so your little one can eat the WHOLE THING! The wedge shape keeps everything contained!"
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Ready Time: 1 Hr 15 Min
"Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. This recipe is so simple, it's the one thing my husband makes himself! When I do it, I like to add green and red bell peppers, but it's really all in what you want to do with it. Enjoy!"
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Ready Time: 1 Hr
"A bit of Polish mixed with an old Filipino favorite. A terrific way to use up left-over rice. Definitely a favorite at my apartment! Be sure to use rice that is cooked the previous day. Fresh rice will ruin this recipe and make it mushy. Add more veggies for variety."
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"A hearty sausage hash, filled with flavor - a great way to start the day!"
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Ready Time: 1 Hr 50 Min
"A fluffy seafood-potato salad which can be served anytime. This is a fancy version of the salad that's on every respectable plate lunch in Hawaii. Feel free to substitute a can of tuna, a can of baby shrimp, or 1/2 lb. of shredded imitation crabmeat for the real stuff. Note: Most potato salads in Hawaii do not include mustard"
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Ready Time: 1 Minute
"This is a wonderful drink that can be made in large quantities. People that don't like the taste of alcohol will love this one. If making in a punch bowl, throw in pieces of tangerines and other fruits as garnish."
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Ready Time: 1 Day 4 Hrs 25 Min
"This is a recipe that a Korean Friend of mine gave to me. I like it, except for all the ginger!"
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