Cumin Recipes

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Chili I Ready Time: 2 Hrs 20 Min "Thick and spicy chili. Coffee and beer give this chili a unique and dynamite flavor. Garnish with shredded cheese and diced chile peppers."

Chili-Cumin Bean Salad Ready Time: 10 Min "'A gal at work shared this interesting bean salad with me a few years ago,' notes Michelle Smith of Running Springs, California. 'It has lots texture and gets a little kick from the chili powder and cumin without being too hot. It's a nice favorite at our family gatherings. For a hearty change of pace, serve it in a tortilla with slices of grilled chicken breast.'"

Coriander and Cumin Rubbed Pork Chops Ready Time: 25 Min "Chops rubbed with a simple but flavorful spice and garlic mixture. For an even more potent result, toast and grind the spices yourself."

Cumin Chicken With Apples Ready Time: 1 Hr 20 Min "A mixture of onions, apples and mushrooms seasoned with cumin and Worcestershire sauce enhances this tender chicken dish from field editor Raymonde Bourgeois, Swastika, Ontario."

Cumin Corn Burgers Ready Time: "Cumin is one of my favorite spices. This recipe utilizes ground and whole cumin seeds. Serve these burgers in pita bread with shredded Co-Jack cheese, fresh cilantro, and diced tomatoes."

Cumin Vinaigrette Ready Time: 10 Min "Cumin really comes through in this tangy dressing passed along by Yolanda Maciejewski of Land O'Lakes, Florida."

Curry Sauce Ready Time: 1 Hr 55 Min "This is a flavorful curry sauce from a recipe given to me by an Indian friend that's great with chickpeas or vegetables. I love to throw it in the slow cooker with frozen mixed veggies all day for a healthy Indian dinner. This sauce also freezes beautifully."

Deep Fried Pork Steak Ready Time: 35 Min "This is a recipe that I put together one night and happened to write down as I was doing it. It's now one of our weekly meals."

Exotic Indian Cabbage Ready Time: 40 Min "Complex, intriguing dish. You can get the spices at an Indian shop. Also good with other vegetables."

Grilled Chicken Thighs Tandoori Ready Time: 8 Hrs 55 Min "Moist, luscious, and delicious. Just the right blend of spices make this chicken dish one of my most requested. Great hot or cold. If using thighs with skin, you can put over direct medium heat for the last few minutes to crisp skin."