Chicken Breasts Recipes

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Apricot Chicken II Ready Time: "A fruity, tangy, baked chicken recipe with hardly any preparation! Serve with a mixed green salad if desired."

Artichoke and Tomato Chicken Ready Time: 1 Hr 5 Min "This is a delicious recipe that I came up with one afternoon when I couldn't find anything to make for the family!"

Artichoke Chicken Ready Time: 40 Min "This is the most flavorful chicken you will ever have in your life! It is melt in your mouth to die for!"

Asian-Inspired Honey-Vanilla Chicken Ready Time: 45 Min "One day I had an extreme craving for Chinese food, mainly chicken. So... I decided to create my own 'Sesame-Sweet-Spicy-Sour-Styled-Asian-Inspired' chicken, and here it is."

Asparagus Chicken Ready Time: 2 Hrs 30 Min "Chicken breasts marinated in white wine and herbs, then grilled and served with steamed asparagus and hollandaise sauce. Had it once in a restaurant, tried to recreate it for my wife and this is what I got."

Aunt Teresa's Chicken Ready Time: "A hearty and aromatic dish, from Aunt Teresa's kitchen to yours! Great if served with rice."

Bacon Chicken I Ready Time: "Gives the great taste of bacon to your chicken and gravy. The gravy is great served over rice or mashed potatoes. Note: Any creamed soup works well with this recipe."

Bacon Chicken II Ready Time: 1 Hr "Tangy baked bacony chicken breasts. Just three ingredients prove that three IS a magic number! Make Bacon Chicken magic tonight. This recipe is a favorite among my family. We got it from my step-father, who was an awesome cook. Serve with macaroni and cheese and tater tots or French fries, if desired."

Bacon Mushroom Chicken Ready Time: 1 Hr 15 Min "Really good, really easy with the great flavor of bacon! Serve with rice or buttered noodles. Note: If you don't want to use heavy cream in the recipe, use 1 teaspoon flour mixed with 2 teaspoons water instead!"

Bacon Wrapped Chicken Ready Time: 1 Hr 25 Min "I often make a few extra and freeze them, leaving only the sauce to make. This is delicious served over wide egg noodles! So wrap up your chicken in a bacon slice and smile, smile, smile!"