Canada Recipes

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Sweeper Steak Ready Time: 11 Min "A variation on Swiss Steak. Great for dinner after Curling."

Tarte au Sucre II Ready Time: "A traditional French-Canadian pie. For sweet tooths only!"

Tourtiere Spices Ready Time: 5 Min "A blend of spices used in the traditional French-Canadian tourtiere (meat pie). I use beef, pork and veal, but this mix goes with any combination."