Beef Flank Recipes

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Flank Steak Roll-Up Ready Time: 23 Min "'As a working mother of five hungry boys, I rely on my slow cooker to give me a head start on meals,' comments Sheryl Johnson. The Las Vegas, Nevada cook rolls stuffing mix and mushrooms into flank steak before simmering it in an easy gravy."

Flavorful Flank Steak Ready Time: 20 Min "'This is a variation of an old Southern recipe with a Texas twist,' relates Janice Montiverdi, Sugar Land, Texas. 'I've been making it at least once a month for the last 15 years. The overnight marinade gives the beef a wonderful taste.'"

Fresh Vegetable Stir-Fry with Peppery Orange Beef Ready Time: 1 Hr "Easy, tasty stir-fry recipe. Delicious and fresh taste!!! Passed down from my father. Recipe may seem long, but you can whip it up in no time. Also, feel free to use any vegetables that you like, or add bamboo shoots or water chestnuts at the end of the recipe!"

G's Flank Steak Marinade Ready Time: 6 Hrs 35 Min "This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days."

German Rouladen Ready Time: 1 Hr 30 Min "Meat rolls filled with bacon, onions and pickles. Delicious, easy recipe learned while visiting Germany."

Ginger Beef Ready Time: 2 Hrs 15 Min "This is a recipe that my grandmother used to make. If you are a fan of stroganoff you'll like this, but it has a little more zing."

Grilled or Fried Skirt Steak Ready Time: 1 Hr 20 Min "Skirt steak is an inexpensive cut of beef taken from the diaphragm muscle. It ranks with filet mignon as my favorite juicy and tender cut. It comes in long, narrow strips about 3/4 lb. each. The grain runs across the narrow side and so for serving the steak should be cut into serving-size pieces with the grain so that it can then be cut into bites against the grain."

Grilled Steak Pinwheels Ready Time: "Serve this savory steak to family or friends and you won't have any leftovers."

Herb Marinated London Broil Ready Time: 55 Min "This marinade imparts a tantalizing herb flavor to Grilled Broil. Thinly slice any leftover steak for French Dip sandwiches or serve over a Caesar Salad."

Jibarito Ready Time: 25 Min "Authentic Puerto Rican sandwich that my family can't get enough of. Wonderful because there is NO bread involved!!!"