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Beans And Legumes Recipes

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Bean, Bacon and Pepper Soup
Ready Time:
"An easy, quick and hearty soup that's great in winter. Tasty with garlic bread or melba toast and even better the next day. You can adjust all the seasonings to personal taste."
No Rating
Beefy Beef Chili
Ready Time: 35 Min
"Chili made with ground beef, beef stew and chili beans. Adjust the seasonings to suit your taste."
No Rating
Beefy Cabbage Stew
Ready Time: 1 Hr 15 Min
"This is an incredibly easy and quick soup that is awesome. It will really warm you up on a cold day. My family loves it. Try substituting ground turkey for the beef, too!"
No Rating
Beefy Lentil Vegetable Soup
Ready Time:
"A very tasty, hearty, easy to prepare soup that also freezes well."
No Rating
Beezie's Black Bean Soup
Ready Time: 6 Hrs
"This soup has gained rave reviews from my non-veggie friends and family! It's bursting with healthy goodness, never mind that it tastes so wonderfully yummy! The soup loves to change, if you're cleaning out your refrigerator, be creative..."
No Rating
Bela's Potato and White Bean Chowder
Ready Time: 1 Hr
"A thick, flavorful blend of potatoes and beans! I invented this recipe with ingredients I managed to scrounge on a winter's night several years ago. It has become a cold weather staple. I always serve it with bread and plenty of hot sauce. My cat, Bela, goes nuts when I make this!"
No Rating
Belly Burner Chili
Ready Time: 8 Hrs 25 Min
"Spicy sausage is browned, then cooked in a slow cooker with olives, tomato sauce and beans in this easy chili flavored with soy sauce."
No Rating
Best Ever Split Pea
Ready Time: 2 Hrs 50 Min
"Really sticks to your ribs, really tasty, high fiber. Can be made vegan by substituting vegetable broth for chicken broth. Very easy."
No Rating
Black Bean and Salsa Soup
Ready Time: 20 Min
"This soup is one of those last minute things I tossed together one night. Its very simple and it takes about 5 minutes to put together."
No Rating
Black Bean Chili
Ready Time: 40 Min
"A chili that is best when prepared with fresh vegetables, but still delicious with canned or frozen. Serve by itself or over rice."
No Rating
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