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Traditional Pfefferneusse
Ready Time: 27 Min
"Family recipe for German peppernuts. Small, dense spice cookies that are tantalizing when dipped in coffee, or great on their own. This is the traditional version with molasses."
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Trail Bars
Ready Time: 55 Min
"I have used raisins in place of dates, and used chopped walnuts and pecans instead of almonds; up to you. The perfect snack and energy booster for a day in the great outdoors, or any occasion. Warning: Addictive!"
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Trail Mix Muffins
Ready Time: 30 Min
"From Hugo, Colorado, Patricia Jones writes,'These hearty muffins blend stick-to-your-ribs granola, fruit, nuts and chocolate chips. They're perfect for a breakfast on the go or any time you need a lift.'"
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Transparent Pie
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"This pie is very rich, and has been in our family for many years."
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Treasure Chest Cake
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"A fruity spice cake that has been in our family for years. The frosting is really tasty."
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Tricia's Fantastic Fudge Pie
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"Great pie for chocolate lovers. Very rich. Easy and delicious! Serve hot with vanilla ice cream and a sprinkling of nuts if desired."
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Triple Berry Crisp
Ready Time: 1 Hr
"This is a wonderful berry crisp. I use a triple berry mixture of raspberries, blackberries, and blueberries, but just one works well too! My family loves it! Serve it with whipped cream and it looks great."
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Triple Fudge Brownies
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"These are wonderfully fudgy brownies. Best served slightly warm from the oven, but still great tasting the next day."
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Triple-Layer Cookie Bars
Ready Time: 45 Min
"'My family just loves these chewy chocolate and peanutty bars,' professes Dian Bradley of Sparta, Michigan. 'They're perfect for dessert and snacks. I make them whenever I get a craving for something sweet and special.'"
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Tropical Coffee Cake
Ready Time: 50 Min
"'My aunt gave me this appealing recipe she often doubles for large groups,' writes Alisha Juhnke from her home in Lebanon, Oregon. 'Lightly sweetened with pineapple and topped with coconut, it was an instant winner in my household.'"
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