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Bacon Recipes

Results: 81 - 90 of 93 Search within Results:
Slow Cooker Northern White Bean Bacon Chowder
Ready Time: 10 Hrs 30 Min
"This very savory chowder derives it's flavors from a variety of vegetables, Northern white beans, bacon and seasonings all pureed together in a chicken broth base. Best served with herb toast. I use reduced sodium chicken broth."
No Rating
Steak and Bacon Tournedos
Ready Time: 45 Min
"Great on the grill!"
No Rating
Stuffed Cod Wrapped in Bacon
Ready Time: 25 Min
"An easy, different way to grill fish fillets and make people think you slaved all day."
No Rating
Sweet 'N Sour Shrimp and Bacon Kabobs
Ready Time: 23 Min
"Try this fun and easy appetizer."
No Rating
Tomato Bacon Pie
Ready Time: 45 Min
"Gladys Gibson's simple but savory pie makes a tasty addition to brunch buffets and leisurely luncheons. The Hodgenville, Kentucky cook relies on a cheesy mixture for the pie's golden topping and a refrigerated pastry shell for easy preparation."
No Rating
Tomato-Bacon Rarebit
Ready Time: 20 Min
"I've had an interest in cooking and baking since I was a young girl and love to experiment with recipes. With bacon and tomatoes, this is a tasty takeoff on a classic Welsh dish."
No Rating
Vegetable Bacon Chowder
Ready Time: 45 Min
"This is a delicious creamy vegetable soup with bacon."
No Rating
Venison-Bacon White Chili
Ready Time: 2 Hrs
"A rich and delicious chili soup with many layers of flavors, that does not include tomatoes, pepper skins or seeds, but packs plenty of heat. Adjust seasoning to your own taste, and serve with cheese if desired."
No Rating
Wake-Up Bacon Omelet
Ready Time: 15 Min
"The hot pepper adds the right amount of zip to this delicious omelet. And because it's so easy to prepare, it's perfect for both hurried weekday breakfasts and leisurely weekend brunches."
No Rating
Warm Spinach and Bacon Cob Loaf
Ready Time: 21 Min
"A fantastic and easy appetizer that everyone will enjoy. I am always asked to bring this to parties so I don't know if I'm invited or just the dip. Simply add more ingredients for larger parties or make two, there will not be leftovers."
No Rating
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