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Appetizers Recipes
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"A wonderful, rich appetizer, that is extremely delicious with toasted French Bread."
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Ready Time: 30 Min
"'This appetizer is wonderful when vine-ripened tomatoes and fresh basil are at their best,' Janne Rowe writes from Wichita, Kansas. 'It's easily doubled for large get-togethers.'"
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Ready Time: 30 Min
"I came up with this recipe by combining several artichoke dip recipes. Wonton cups add a fancy look that's perfect for special occasions. If you're serving a large crowd, you may want to double the recipe. --Paige Scott, Murfreesboro, Tennessee"
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"My Mum always made these tasty and easy to make appetizers on Christmas morning. We would snack on them while opening presents and it would make the wait for the big Christmas dinner much easier. You will need toothpicks for this recipe. "
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Ready Time: 50 Min
"The holidays around the house just wouldn't be the same without these classic wraps. Through the years, Christmas Eve guests have proven it's impossible to eat just one. --Laura Mahaffey, Annapolis, Maryland"
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Ready Time: 1 Hr 10 Min
"This is a simple appetizer that is great for breakfast or brunch we make them every year for Christmas morning brunch."
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Ready Time: 20 Min
"Laura LeMay from Deerfield Beach, Florida recalls, 'I created this recipe a few years ago when I was craving something different to do with hard-cooked eggs. I combined three of my favorite foods - bacon, eggs and cheese - in these deviled eggs. I've shared them at parties and have received many compliments on their eggstra special taste.'"
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Ready Time: 25 Min
"When I'm looking for more special appetizer, this is the recipe I reach for. I've also served these savory scallops for dinner. --Pamela MacCumbee, Berkeley Springs, West Virginia"
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Ready Time: 55 Min
"A sweet glaze coats these crunchy appetizers that get gobbled up at parties as soon as I put them on the plate."
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Ready Time: 35 Min
"Potlucks at work just aren't the same without this deliciously rich spread. --Kathy Fehr, Fairbury, Illinois"
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