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Whole Grain Bread Recipes
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Ready Time: 3 Hrs 5 Min
"60% whole wheat bread that works every time!!"
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Ready Time: 2 Hrs 30 Min
"This is an adaptation of a simple wheat bread recipe. It's made with ground sunflower kernels and almond oil. It's fairly dense and very filling,"
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Ready Time: 45 Min
"Makes a very good loaf. I use it for special occasions at church. You can substitute brown sugar for the honey if you wish."
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Ready Time: 2 Hrs 10 Min
"I developed this recipe over the years when I was trying to provide good nutrition for my children. Now my husband and I eat half a loaf the minute it comes out of the oven! We haven't bought bread at the grocery in years."
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Ready Time: 4 Hrs 5 Min
"This is a standard 1 pound bread machine recipe which I altered to suit my taste and nutritional needs."
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Ready Time: 1 Hr
"Good with soups, chili. Makes excellent toast. Flavor of bread will change, depending on type of beer used. Loaf comes out looking textured on top."
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Ready Time: 2 Hrs 25 Min
"Slightly sweet whole wheat bread. Use stone ground flour if available. This is a very big recipe, you may want to divide it in half."
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Ready Time: 3 Hrs 15 Min
"Light and tender croissants with the hearty taste of whole wheat. Make sure that you use whole wheat pastry flour not whole wheat bread flour."
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Ready Time: 3 Hrs 5 Min
"This is our family favorite! Very moist."
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Ready Time: 1 Hr 5 Min
"This recipe uses light ingredients, but it still comes out moist with a mild sweetness. Great to make if you don't feel like waiting hours for traditional yeast bread, but are craving some."
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