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Turkey Recipes

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Oyster Stuffing
Ready Time:
"Oyster stuffing. This recipe makes enough stuffing to stuff a 10 to 12 pound turkey."
No Rating
Pasta Primavera with Italian Turkey Sausage
Ready Time: 50 Min
"A delicious dish created from the fresh bounty of my garden. My whole family has seconds when we have this meal!"
No Rating
Post Holiday Salad
Ready Time: 40 Min
"I always look forward to 'post' turkey-day so I can use up the left-overs in this tasty salad. Easy and delicious. If you are concerned with the calorie content, use low or non-fat mayonnaise."
No Rating
Potato and Turkey Sausage Soup
Ready Time: 40 Min
"A quick and easy, hearty and creamy potato soup with flavorful, yet healthy, turkey Polska kielbasa."
No Rating
Pretty Ham Pinwheels
Ready Time: 10 Min
"Plan ahead to slice party-perfect appetizers from these zippy rolls. They're easy to assemble and sure to be hit when you present a pretty plateful at any gathering."
No Rating
Pronto Pita Pizzas
Ready Time: 25 Min
"In Crossett, Arkansas, Debbi Smith calls on pita bread as a terrific crust for her quick-to-fix individual pizzas. With the healthy ground turkey breast mixture on top, they can also be cut in quarters and served as appetizers."
No Rating
Quick Turkey and Rice
Ready Time: 30 Min
"This is a fast, low cal recipe that uses things in your pantry and refrigerator."
No Rating
Quick Turkey Casserole
Ready Time: 30 Min
"Ann Hanel of San Jacinto, California whips up this fast-to-fix main dish in the microwave. 'Everyone loves this creamy casserole, and it's a great way to use up leftover rice and turkey,' she says. 'I like to serve it with hot vegetable, rolls and fruit for dessert.'"
No Rating
Quick Turkey-Bean Soup
Ready Time: 30 Min
"This recipe calls for canned beans, so cooking time is minimal. I make soup mild and allow guests to add as much 'heat' as they want with hot pepper sauce."
No Rating
Rachel's Turkey Loaf
Ready Time: 1 Hr 15 Min
"This is an alternative to the regular meatloaf. It's a pretty popular request at home. Ground beef can be substituted; it's just as yummy."
No Rating
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