Summer Squash Recipes

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Pear Zucchini Bread Ready Time: 1 Hr 5 Min "Gwynne Fleener of Coeur d'Alene, Idaho puts a subtle spin on traditional zucchini bread by adding chopped fresh pears. 'The ingredients are simple to assemble and yield two wonderfully moist loaves,' she writes."

Pepperoni Stuffed Zucchini Ready Time: 25 Min "One of our favorite fall dishes, it is a great combination of sweet and salty flavors -- and very easy to make."

Puffed-Up Zucchini Ready Time: 1 Hr "A recipe that has been in my family for years. It's bound to make your meal a success!"

Pumpkin Zucchini Bread Ready Time: 1 Hr "Everyone in Spokane has zucchini in summer. The people who grow it have enough for all of their friends! This is one of many ways I like to use it."

Rosemary Zucchini Sticks Ready Time: 30 Min "'Our family loves zucchini, but fried zucchini has too much fat. So I baked these one day and everybody--even the grandchildren--thought they were great,' writes Betty Jackson of White Pine, Tennessee."

Sesame Parmesan Zucchini Ready Time: 35 Min "A quick, easy and mouth-watering zucchini recipe. The sesame imparts intense flavor which combines deliciously with the Parmesan and seasonings. Cayenne pepper adds a little kick for those who like some spice in their side dishes."

Sesame Zucchini Bread Ready Time: 1 Hr 10 Min "'We were treated to this delicious zucchini-flecked bread when we went to visit a friend one evening,' remarks Dawn Fagerstrom of Warren, Minnesota. 'Each healthy slice is dotted with goodies like raisins, sesame seeds and nuts.'"

Steamed Zucchini Ready Time: 20 Min "A quick and healthy way to make zucchini. "

Stuffed Pattypan Squash Ready Time: 30 Min "A wonderful way to use the over-abundance of squash from your garden. Cute pattypan squash are stuffed with a cheesy bacon stuffing, and baked. My children call these 'Squash Volcanoes' and gobble them up! Enjoy!"

Summerly Squash Ready Time: 45 Min "This is a recipe that will delight people who don't even usually like squash. It's especially nice with fresh veggies direct from your farmer's market. A great summer side dish!"