Spring Recipes

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Farmer's Macaroni Ready Time: 30 Min "One of my favorites. WARNING: You get addicted to this delicious pasta!"

Five-Veggie Stir-Fry Ready Time: 20 Min "An assortment of vegetables sprouts up in this marvelous medley from Rachel Thompson of Midlothian, Virginia. Orange juice lends a hint of the mildly seasoned sauce."

Flash-In-The-Pan Pepper Steak Ready Time: 25 Min "My husband and I are big stir-fry fans, and this simple recipe is one we turn to often."

French Spring Soup Ready Time: 1 Hr "I make this during asparagus season when my husband's patch is producing a lot. It is very fresh tasting, and the longer it sits, the better it is."

Fried Rice II Ready Time: 12 Hrs 30 Min "Tastes like a Chinese restaurant dish."

Garlic Asparagus with Lime Ready Time: 25 Min "This fresh tasting asparagus dish is always popular. Try it with Havarti or Swiss cheese melted on top."

Garlic Chicken Stir Fry Ready Time: "A stir fry recipe I developed to satisfy a family of garlic lovers."

Garlic Sauteed Artichokes Ready Time: 45 Min "Artichokes are sauteed in garlic butter before steaming. A simple and delicious way to use artichokes!"

Ginger Mushroom Chicken Ready Time: 30 Min "If you love fresh ginger, youre sure to love this dish, promises Christina Shape of Swartz Creek, Michigan. The stir-fry is so quick and easy to prepare, its perfect for a busy weeknight."

Grandma's Favorite Chicken Ready Time: 1 Hr 35 Min "My Grandma used to make this chicken and it was my mom's favorite. It is very easy, quick, flexible, and delicious. You may add as many different veggies and any amount you want. The broth made from this is great to dip bread and butter; my brother loves to have it as soup. Yum!!!"