Side Dishes Recipes

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Over the Fire Scalloped Potatoes Ready Time: 42 Min "I make these great hands on potatoes beforehand, when everything is going to be cooked on the grill. They're also great for a campfire on a small grill. These potatoes will keep everyone coming back for more! Have recipe in hand!"

Panzanella Salad Skewers Ready Time: 30 Min "Grilled bread salad! Callisons seasoned skewers threaded with artisanal bread, fresh mozzarella, and vegetables are served on a bed of romaine lettuce and dressed with basil pesto."

Pickled Grilled Red Onions Ready Time: 20 Min "These onions are sweet and tart. They are terrific as a condiment for a piece of grilled chicken or on top of your best burger."

Potato Floret Packet Ready Time: 45 Min "'This side dish was developed by my daughter, Betsey, who worked in a group home,' relates Janet Hayes of Hermantown, Minnesota. 'When they would grill out, this attractive veggie medley was a favorite of the residents there.'"

Potato Pockets Ready Time: 40 Min "Our young sons like to help me assemble potatoes, carrots and onions into foil packages that we can grill alongside the turkey. Just before serving, we top the steaming medley of vegetables with a sprinkling of cheese. -- Denise Nebel, Wayland, Iowa"

Rhubarb Steak Sauce Ready Time: 1 Hr 10 Min "When the aroma of this sauce cooking wafts through the house, my family can't wait to grill steaks! I freeze this sauce in plastic containers, and keep some refrigerated in salad dressing bottles, ready for use. I not only use it on meat, but I'll also add a dash or two to some soup recipes."

Rice on the Grill Ready Time: 30 Min "'My husband loves to barbecue, so when it's hot outside, we do entire meals on the grill,' writes Shirley Hopkins of Olds, Alberta. 'Since our kids love rice, we often include this tangy side dish as part of the menu,' she informs."

Santa Fe Corn on the Cob Ready Time: 35 Min "'Corn is my all-time favorite food, and this is the best way I've fount to fix it,' Laurie Meaike writes from Audubon, Iowa. 'The zesty grilling sauce has Southwestern flair, but it's not too hot or spicy. My family loves corn served this way."

Sausage Vegetable Packets Ready Time: 45 Min "'We have so much squash in the summer, but we never tire of this recipe,' writes Kay Bish, Thompsonville, Illinois. 'We often leave the sausage out of the foil packets and just serve the veggies as a side dish. Even people who don't usually like zucchini enjoy it.'"

Savory Grilled Corn Ready Time: 45 Min "'I love fresh corn on the cob but wanted to make it extra special, so I created this well-seasoned recipe,' says Darlene Markel from Salem, Oregon."