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Seafood Recipes

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Grilled Scampi
Ready Time: 25 Min
"Very simple Scampi, but very sweet and tasty."
No Rating
Grilled Sea Bass
Ready Time: 40 Min
"This is a truly flavorful dish with a lovely plate presentation. My mom and I experimented and made this for lunch. It came out so good I promptly went to the fish market so I could make it for my dinner guests that night. YUMMY!"
No Rating
Grilled Seasoned Shrimp
Ready Time: 15 Min
"A marinade using balsamic vinegar, lemon juice and Italian dressing boosts the flavor of these tender shrimp. Diane Harrison of Mechanicsburg, Pennsylvania serves the delightful bites chilled."
No Rating
Grilled Shrimp and Chicken Pasta
Ready Time: 1 Hr 5 Min
"A wonderful creamy pasta in a delicious wine sauce, loaded with grilled shrimp and chicken. This recipe is similar to that of a famous steakhouse which shall remain anonymous! Don't be a 'chicken' - try it!"
No Rating
Grilled Shrimp Fajitas
Ready Time: 25 Min
"This entree assembles quickly and has very little preparation or cleanup, explains Amy Hammons of Martinez, Georgia. Its so deliciousand impressive enough to serve for guests. My family always shows up for this meal!"
No Rating
Grilled Stuffed Red Snapper
Ready Time: 50 Min
"You can either stuff the fish with the seafood filling or simplify this recipe for yourself by spooning the stuffing on top of each fish fillet."
No Rating
Grilled Tropical Tuna Steaks
Ready Time: 1 Hr 23 Min
"These grilled tuna steaks with a tropical twist are a great way to enjoy a relaxing summer-evening cookout out with friends."
No Rating
Grilled Tuna Teriyaki
Ready Time: 57 Min
"Delicious right off the grill! Take care not to overcook the steaks, as tuna can quickly become quite dry."
No Rating
Halibut with BACARDI® Limon Banana Sauce
Ready Time:
"Halibut fillets are grilled and served with an incredible banana and rum sauce with just a touch of spice."
No Rating
Halibut with Bacon
Ready Time: 35 Min
"From Wrangell, Alaska, Pat Hockett writes, 'This can be an easy weeknight meal or part of an elegant dinner. I'm always looking for different ways to use the fish and crab in our freezer.'"
No Rating
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