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Seafood Recipes
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Ready Time: 6 Hrs 40 Min
"These are salmon fillets in a tasty, tangy sauce with a little heat! Serve with rice and a simple stir-fry of baby corn, shiitake mushrooms and snow peas."
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Ready Time: 30 Min
"This recipe is famous in Asia for it's tangy taste."
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Ready Time: 45 Min
"A quick and easy recipe that tastes fantastic! I used cod but you can really use anything you want."
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Ready Time: 1 Hr 5 Min
"A delicious Venetian fish stew. A very hearty, robust meal in one."
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Ready Time: 1 Hr
"The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy!"
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"Quick and very simple chowder. Eat as your main course or as a side dish. I will sometimes add shredded carrot with the potatoes, just for eye appeal. It does not change the flavor."
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Ready Time: 25 Min
"Donna Smith of Victor, New York offers a delicious microwave entree. 'The fish is moist and the stuffing adds crunch.'"
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Ready Time: 40 Min
"Fish baked in a delightful lemony vegetable mixture."
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Ready Time: 2 Hrs 35 Min
"The delicate flavors of the fish are richly enhanced by the sweet tang of the wood planks. The mango salsa gives it a spicy flare. Just about any fish will work, I have used tilapia and it turns out well. This is great served with rice pilaf."
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Ready Time: 40 Min
"Fresh sole filets stuffed with a tender and mouth watering cracker crumb filling. Excellent with steamed white rice."
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