Scallops Recipes

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Citrus Scallops II Ready Time: 30 Min "This is a scallop recipe I concocted in my mind one night, and literally made up as I was going along. It is simple, wonderful, and very forgiving. I have shared this with a few folks and they love it. Works with rice or fine noodles and pasta."

Coquilles St. Jacque Ready Time: 1 Hr "This is a great elegant dish for a dinner party and can be made ahead...DELICIOUS!!!!!!"

Crumb-Topped Scallops Ready Time: "A pretty crumb topping blankets this tasty seafood entree."

Dad's Excellent Scallops Ready Time: 33 Min "Large sea scallops wrapped in prosciutto, basted with butter, and grilled. Serve with your favorite dipping sauce - ketchup, tartar, or cocktail sauce are all great with these."

Dinah's Baked Scallops Ready Time: 35 Min "This is my favorite way to prepare scallops. They're so flavorful they don't really need much more than a little butter and lemon. I like to serve them with a nice rice pilaf and vegetable."

Easy Garlic-Lemon Scallops Ready Time: 20 Min "Scallops sauteed in butter and garlic will melt in your mouth. Lemon juice gives it a nice kick."

Easy Seafood Fettucini Ready Time: 30 Min "A good, creamy sauce over fettuccini noodles. You can use shrimp, tuna, mock crab, or whatever. Tastes great, and isn't made with cream!"

Fettuccini de la Mer Ready Time: 50 Min "For all of the seafood lovers who don't want to eat rich, fat food. This one is for you...velvety and tasty. Try serving with some warm crusty bread, if desired."

Fra Diavolo Sauce With Pasta Ready Time: 1 Hr "This sauce includes shrimp and scallops, best served with linguine pasta."

Grilled Scallop Salad Ready Time: 35 Min "In Henry, Illinois, Dennis Reed creates this green salad with scallops, asparagus, bacon and walnuts. The recipe calls for prepared vinaigrette, but Dennis often fixes a homemade version with walnut oil and balsamic vinegar."