Rosemary Recipes

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Delicious Rosemary Bread Ready Time: 2 Hrs 45 Min "This super easy recipe brings incredible taste and fragrance to any dinner table. It also goes wonderfully with a garlic flavored olive oil."

Easy Rosemary Chicken Ready Time: 1 Hr 5 Min "Quick and easy one-pan entree with enough sauce to serve over rice or noodles. Delicious! If desired, serve with a green salad. Yummy and easy!"

Erick's Deep Fried Rosemary Turkey Ready Time: 1 Hr 25 Min "This is one of the most flavorful and moist turkey's you will ever savor. Easy to prepare, a definite hit at parties, this is how Thanksgiving was meant to be enjoyed! I like to use about a 16 pound bird"

Fresh Rosemary Bread Ready Time: 3 Hrs 5 Min "This a wonderful herbed, cheese bread to serve with soup."

Grilled Beef Tenderloin with Herb-Garlic-Pepper Coating Ready Time: 1 Hr 25 Min "Rosemary, thyme, and garlic season a whole beef tenderloin which is then grilled to a rosy pink."

Grilled Beets in Rosemary Vinegar Ready Time: 1 Hr "Don't know what to do with fresh beets? Marinate and grill them in this wonderful sauce! These go great with grilled meat, and are a colorful and flavorful alternative to your usual veggie fare."

Grilled Rosemary Pork Roast Ready Time: 1 Hr 30 Min "When the family's coming or we're expecting guests for dinner, I often serve this flavorful grilled pork roast--and it's always a winner! Chopped apple and sweet honey complement the rosemary and garlic. --Christine Wilson Sellersville, Pennsylvania"

Honey Rosemary Chicken Kabobs Ready Time: 25 Min "'These tender kabobs are full of savory rosemary flavor yet they're low in fat and sodium,' says Elisabeth Corcimiglia of Byron, New York. 'I found the original recipe in a magazine but adjusted it to better suit the tastes in my household.'"

Lemon Rosemary Salmon Ready Time: 30 Min "This is the perfect romantic dinner for two when served with an Oregon Pinot Noir, crusty bread, wild rice, and salad."

Marinated Rosemary Lemon Chicken Ready Time: 8 Hrs 30 Min "Perfect for the summer barbecue! Serve with rice, a light pasta salad, or grilled corn. Great summer eating!"