Pumpkin Recipes

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Classy Pumpkin Pasta Ready Time: "This one's so quick and easy, and its understated class makes it a fantastic entree at a dinner party. It's done the rounds between all my friends, and we love it as a quick and gorgeous dinner! This pasta tastes divine, it's quick, simple, looks beautiful, and if that's not enough, it's also incredibly budget-and waistline-friendly! Goes well visually and palatably with a fresh green salad."

Coconut Pumpkin Nut Bread Ready Time: 1 Hr 35 Min "This bread takes pumpkin bread to a whole new realm. I invented this one day when thinking of how to make pumpkin bread retain its moistness even longer. Solution: coconut milk!"

Colonial Pumpkin Bars Ready Time: 1 Hr 5 Min "Vanilla frosted pumpkin bars with walnuts are the best! These can also be frozen with or without the frosting, for later use."

Cranberry Pumpkin Bread Ready Time: 1 Hr 25 Min "A deliciously moist and tangy cranberry pumpkin bread."

Cranberry-Pumpkin Cookies Ready Time: 32 Min "Soft, cakelike cookies."

Curried Pumpkin Soup Ready Time: 1 Hr 10 Min "This is a very tasty soup that keeps up to 3 days in the fridge, and freezes well. When you ladle this soup into individual bowls, swirl a dollop of sour cream or yogurt into the soup."

Curry Pumpkin Soup Ready Time: 20 Min "This is a wonderfully soothing and savory soup - a perfect choice for a holiday party or dinner. Adjust the amount of curry and soy sauce for spiciness. Adjust the amount of half-and-half, or substitute heavy cream or milk for varying levels of creaminess. Also, you can add sauteed chopped sweet onions with the first three ingredients (this works best with a creamier version)."

Dad's Pumpkin Chiffon Pie Ready Time: "Deliciously different pumpkin chiffon pie with a gingersnap crust! My family has used this pumpkin pie recipe exclusively for all the 43 years I have been around! Originally submitted to ThanksgivingRecipe.com."

Decadent Pumpkin Muffins Ready Time: 55 Min "I love pumpkin muffins, and I wanted to create a version with less fat and calories that still tasted good. These muffins turn out moist and full of flavor!"

Deep Dish Potato and Pumpkin Pie Ready Time: "A uniquely different vegetarian pie. Can also be made with a 2 pound butternut squash. Fresh thyme can be replaced with 1 teaspoon of dried thyme."