Philippines Recipes

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Philippine Longanisa de Eugenio (Sweet Sausage) Ready Time: 4 Days 1 Hr 13 Min "This is for the taste minded. Favorite of Asia, a simple sweet sausage. Have it with eggs and you are in breakfast heaven!"

Pork and Chicken Adobo Ready Time: 10 Hrs "This recipe is adapted from a famous Filipino restaurant in Manila, Philippines. The longer you marinate in the refrigerator, the better it gets! This is one dish that doesn't spoil right away. Best served hot over steamed rice."

Pork and Shrimp Pancit Ready Time: 45 Min "A traditional Pancit taught to me by a Filipino friend while stationed overseas. Delicious and easy!"

Puto Ready Time: 50 Min "This is a fun and easy way to cook this wonderful Filipino cake."

Quick and Easy Pancit Ready Time: 40 Min "Quick, Easy and delicious! Will remind you of Island Fiestas!"

Salpicao Jalisco Ready Time: 30 Min "My favorite meal in the Philippines is Salpicao. I recently came up with this interpretation of the recipe, which immediately became the family favorite. Don't let the garlic frighten you: the taste becomes milder as it cooks. Throughout the cooking process, drink Sangria to produce a mellow chef. Serve with steamed rice."

Sinigang na Baka Ready Time: 1 Hr "Simple beef, vegetable, tamarind based soup that we eat over rice! A meal in itself!"

Ube-Macapuno Cake Ready Time: 1 Hr "This is a great Filipino purple yam cake."