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Peas Recipes
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Ready Time: 40 Min
"This is a quick, easy, and delicious recipe that all will enjoy. Try adding cooked, cubed pork or chicken, bean sprouts, water chestnuts, sliced almonds, or any of your favorite vegetables for versatility."
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Ready Time: 50 Min
"This is a yummy and EASY recipe that kids love! Similar to tuna casserole, but without the noodles. You may add different veggies or use cream of mushroom soup, my family doesn't care for mushrooms, so I use the chicken instead. Can also use fat-free soup."
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Ready Time: 20 Min
"Coleslaw with an Asian flavor. Great combination of curry, ginger, and peanuts."
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Ready Time: 45 Min
"An A La King mixture including cubed chicken, peas, mushrooms, bell pepper and broth is poured into a casserole dish and baked with biscuits on top. Classic A La King goes casserole!"
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Ready Time: 1 Hr 5 Min
"This is a really simple side dish featuring peas and cheese. I double the recipe and take it to many family gatherings."
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Ready Time: 1 Hr
"A combination of rice, peas and cheese that hit the spot."
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Ready Time: 5 Min
"Ed didn't want me sharing his recipe, but here it is! You won't believe how simple it is - and its delicious!"
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Ready Time: 1 Hr 10 Min
"A mixture including ground chicken, chorizo, peas and raisins is topped with sausage, hard-cooked eggs and cheese, rolled into a cylinder and baked."
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Ready Time:
"This soup should be made with fresh vegetables. Serve with a bread and cheese platter as they do in Finland If you can't get fresh shelled green peas, use 1 (10 ounce) package of frozen tiny green peas."
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Ready Time: 17 Min
"This soup is known in France as Potage Saint-Germain, a name that comes from a suburb of Paris where peas used to be cultivated in market gardens. If fresh peas are not available, use frozen peas, but thaw and rinse them before use. Croutons make an excellent garnish!"
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