|
|
Noodle Soups Recipes
 |
Ready Time: 15 Min
"This is a light soup of 10,000 stars (pastini). This pasta is hard to find, but worth the search. Serve with grated Parmesan cheese on top and some crusty bread, if desired."
|
 |
|
Ready Time: 30 Min
"Natalie Cataldo relies on store-bought pesto to provide mild flavor to this chunky tortellini and vegetable soup. 'It's a hit in my house,' says the Des Moines, Iowa cook. 'If you don't like zucchini, use another vegetable,' she suggests."
|
|
|
Ready Time: 30 Min
"'My daughter created this soup when she needed to use up some leftover pork,' explains Eleanor Niska from Twin Falls, Idaho. 'More water can be used for a thinner soup or less water for a noodle dish. It's good with mushroom flavored ramen noodles, too.'"
|
|
|
Ready Time: 30 Min
"When you don't have time to make your soup totally from scratch, this is a very easy, very good substitute."
|
|
|
Ready Time: 40 Min
"When the weather turns chilly around Reno, Nevada, Julee Wallberg stocks her soup pot with this warmer-upper. The creamy, nicely seasoned broth is chock-full of tender chicken, potatoes, carrots and celery. There's old-fashioned goodness in every spoonful of this thick, hearty soup!"
|
|
|
Ready Time: 30 Min
"This soup is easy and delicious! It always gets rave reviews."
|
|
|
Ready Time: 1 Hr 30 Min
"This recipe is great for anytime of the year."
|
|
|
Ready Time: 15 Min
"Have you ever eaten ramen for breakfast, lunch, and dinner during an exam period, time of stress, or out of laziness? If so, this recipe is for you. The addition of carrots, mushrooms, and egg make this a more filling ramen soup."
|
|
|
Ready Time:
"This soup is definitely not boring! You can substitute your favorite small pasta shape in place of the ditalini, if you prefer."
|
|
|
Ready Time: 2 Hrs 20 Min
"Homemade stroganoff turned soup."
|
|
|
|