Muffins Recipes

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Date Flecked Orange Muffins Ready Time: 35 Min "These little darlings use the whole orange! Caution: Do not taste the batter once it is ready to cook. It tastes so darn good you might not get the muffins made at all!"

Decadent Pumpkin Muffins Ready Time: 55 Min "I love pumpkin muffins, and I wanted to create a version with less fat and calories that still tasted good. These muffins turn out moist and full of flavor!"

Easy Oatmeal Muffins Ready Time: 40 Min "A simple but delicious recipe for oatmeal muffins."

Egg and Cheese Puffs Ready Time: 14 Hrs 20 Min "I sometimes take this to work in the mornings and everyone who has ever tried it has asked for the recipe. Try it with your favorite salsa on top. You may add cooked sausage and/or sauteed green onions if you prefer."

Fat Free Mini Prune Honey Muffins Ready Time: 37 Min "Absolutely fat free, but wholly satisfying and especially delicious with some warm maple syrup at breakfast."

Fennel Corn Muffin Ready Time: 30 Min "Very moist and flavorful muffins. You will love it!!!!"

Five Spice Muffins Ready Time: 45 Min "These muffins are versatile and always moist and delicious. People are surprised to learn that there is zucchini in them. We served them often at Mossberry B&B on Ponderosa Drive."

Florida Strawberry Muffins Ready Time: 30 Min "These are moist and delicious despite the fact that there is no liquid other than the berry juice."

Fluffy Cake Doughnuts Ready Time: 30 Min "This recipe is very quick and easy to make. I have a donut pan, which is like a muffin pan, but has donut shaped holes rather than muffin shaped holes. These donuts are baked not fried, so they don't have so many calories. I mix up either a powdered sugar glaze or a chocolate icing to top these with. They can also be rolled in cinnamon and white sugar, but it doesn't stick very well. My husband likes them just plain. For a chocolate glaze, simply stir 1/2 cup melted chocolate chips into the glaze mixture."

French Breakfast Muffins Ready Time: 35 Min "These muffins are delicious! The cinnamon sugar topping flavors them perfectly. This is my 10 year old brother's favorite recipe (he even makes them on his own from time to time)."