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Muffins Recipes
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Ready Time: 45 Min
"These muffins are versatile and always moist and delicious. People are surprised to learn that there is zucchini in them. We served them often at Mossberry B&B on Ponderosa Drive."
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Ready Time: 30 Min
"These are moist and delicious despite the fact that there is no liquid other than the berry juice."
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Ready Time: 35 Min
"These muffins are delicious! The cinnamon sugar topping flavors them perfectly. This is my 10 year old brother's favorite recipe (he even makes them on his own from time to time)."
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Ready Time: 35 Min
"I devised this recipe one day when I wanted to use my friendship starter, but wanted to make muffins instead of the usual bread. I also made them with a slight chocolate flavor instead of cinnamon. Quite tasty!"
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Ready Time: 35 Min
"A chocolatey treat!"
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Ready Time: 30 Min
"Toasted coconut, almonds, orange zest, vanilla, and coconut milk are just what is needed for a scrumptious combination. These muffins freeze well, and can also be baked in mini muffin pans for a special touch. Quick and easy!"
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Ready Time: 30 Min
"An awesome healthy alternative to the usual blueberry muffin."
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Ready Time: 20 Min
"'My husband and I enjoy these quick bites for breakfast before we start work on our dairy farm,' says Christine Weber of Palmerston, Ontario. She suggests topping them with pizza sauce or a squirt of ketchup."
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Ready Time: 35 Min
"These are very moist muffins. Match the type of yogurt to the type of fruit you are using. "
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Ready Time: 45 Min
"These are delicious especially made with Maine wild blueberries. A very nice, moist muffin. You may substitute butter for some or all of the shortening if you desire."
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