Melons Recipes

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Frozen Fruit and Soda Cups Ready Time: 35 Min "This recipe is a good way to use up seasonal fruit and it's also a great summer snack!"

Fruit Cup with Citrus Sauce Ready Time: 10 Min "'This medley of fresh fruits is so elegant that I serve it in my prettiest crystal bowls,' reports Edna Lee of Greeley, Colorado. With its dressed-up flavor, it's perfect for a special event."

Fruit-Filled Melons Ready Time: 30 Min "Fresh summer fruit is extra appealing served in a melon half and topped with a light dressing. The recipe comes from Tamie Foley of Pasadena, California."

Fruity Fun Skewers Ready Time: 15 Min "I was looking for a different way to serve fruit, and it just popped into my head! Why not use fruit skewers?"

Glazed Fruit Bowl Ready Time: 30 Min "This quick-to-fix fruit salad combines summer favorites such as cantaloupe, honeydew and strawberries into a refreshing side dish. You can substitute other fruits if you like. --Christine Wilson, Sellersville, Pennsylvania"

Green Apple Martini Ready Time: 1 Minute "Not to be confused with the Big Apple Martini, this one tastes just like a green apple Jolly Rancher candy!"

Honeydew Soup Ready Time: 10 Min "Ruth Andrewson of Leavenworth, Washington knows how to keep her cool on hot days...she just whips up this delightfully delicate cold soup. With only three ingredients, it's the perfect way to start a summertime supper when unexpected guests drop in."

John's Mango Steak Ready Time: 3 Hrs 20 Min "This is a sweet and hot tasting steak that tastes great in the summer. It combines the heat of hot pepper sauce with the sweetness of apple, honeydew and mango."

Killer Koolade Ready Time: 1 Minute "This is a wonderful drink that can be made in large quantities. People that don't like the taste of alcohol will love this one. If making in a punch bowl, throw in pieces of tangerines and other fruits as garnish."

Lime Honeydew Sorbet Ready Time: 35 Min "This frosty dessert that relies on an ice cream freezer is a refreshing end to a spring or summer meal. The burst of lime in each spoonful is complemented by a pleasant hint of honeydew. -Test Kitchen"