Massachusetts Recipes

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Mom's Baked Beans II Ready Time: 2 Hrs 35 Min "I'm not sure how it started but we have to have this dish at EVERY holiday meal, or there's mutiny!"

New England Clam Chowder II Ready Time: 50 Min "Minced clams with potatoes and onion simmered in a broth of clam juice and half-and-half. A great, hearty soup to start a meal off with, or can even be a meal in itself."

New England Clam Chowder III Ready Time: 30 Min "Institutional size!"

Pat's Baked Beans Ready Time: 1 Hr 30 Min "My step mom gave me this tasty recipe when I was lamenting over what to bring to a barbecue. I've taken this dish to several parties and there's NEVER been any left over!"

Perfect Lobster Bisque Ready Time: 40 Min "This is a decadent lobster bisque that is surprisingly easy to prepare. Your guests will be impressed and feel pampered. I serve this with salad and hot, buttered French bread."

Simple Baked Beans Ready Time: 3 Hrs 15 Min "This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to prepare."

Slow Cooked Baked Beans Ready Time: 11 Hrs 30 Min "I've also made this recipe using Great Northern and Jacob's Cattle beans."

Slow Cooker Clam Chowder Ready Time: 6 Hrs 15 Min "This is a chowder recipe that I always use. It is no longer the original recipe, but it is delicious and gets rave reviews!!"

Special Lobster Bisque Ready Time: 35 Min "This is the recipe passed on to me from my Aunt Doris (who in turn had it passed on to her). Seafood is local favorite on the East End of LI due to its fishing community. Fresh seafood is best."

Vegan Baked Beans Ready Time: 5 Hrs 15 Min "There is no meat in this hearty side dish, just the great sweet and tangy flavors of delicious baked beans."