|
Maryland Recipes
|
Ready Time: 45 Min
"A nice break from typical hamburgers and much healthier for you. These chicken burgers are flavorful, fairly simple to make, and quite delicious. I serve these burgers on chive biscuits with tomato chutney. Eat to your hearts content!"
|
|
|
Ready Time:
"A seasonal side dish or appetizer with fresh oysters and fennel."
|
|
|
Ready Time: 1 Hr 30 Min
"This cake is a real beauty covered with soft icing. You may substitute sherry for vanilla if you choose."
|
|
|
Ready Time:
"A creamy meringue frosting. Use sherry instead of vanilla for an interesting change of pace."
|
|
|
Ready Time:
"Wonderful fried chicken that has been in my family for years and years!"
|
|
|
Ready Time: 15 Min
"Ok not quite dill pickles, but still good. These pickled asparagus spears are not spicy and have a flavor all their own. I use them in Bloody Marys at my restaurant."
|
|
|
Ready Time: 25 Min
"'My inspiration for this deliciously different salmon dish came from a variety of Saturday morning cooking shows,' writes Amy Clark from Chesapeake, Virginia. 'Dinner guest always admire how pretty each fish bundle looks.'"
|
|
|
Ready Time: 30 Min
"I found this basic recipe in a package of chicken breasts purchased from the grocery store. I made changes because my husband and I like more sauce than the original recipe provided. For company, this dish can easily be doubled. -Wandalean Reagan, Baltimore, Maryland"
|
|
|
Ready Time:
"A tender, old fashioned Southern biscuit recipe from my mother-in-law. Grab your cast iron skillet, and you are ready to make these tasty biscuits!"
|
|
|
Ready Time: 55 Min
"Even my non-vegetarian friends ask for this delicious recipe!"
|
|
|
|
COPYRIGHT © 2024 HEALTHLIFE.COM | ALL RIGHTS RESERVED