Main Dishes Recipes

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Broiled Herb Butter Chicken Ready Time: 30 Min "Chicken breasts broiled with an herb butter seasoned with garlic, parsley, rosemary and thyme. Comes out nice and juicy!"

Bronco Burger Ready Time: 25 Min "The manly man burger (not for wimps), great for NFL tailgating."

Buffalo Chicken Rolls Ready Time: 1 Hr 5 Min "Delicious chicken breasts marinated in hot sauce and filled with shredded Provolone cheese. Serve with Ranch or blue cheese dressing! Blue cheese lovers may substitute blue cheese for the Provolone."

Butter Beef Ready Time: 5 Hrs 5 Min "Easy, melt in your mouth onion-buttery beef from your slow cooker! Serve over cooked egg noodles."

Cajun Barbecued Chicken Ready Time: 3 Hrs 45 Min "Finally, I can contribute my own original recipe! I created this when I bought some marinated chicken at the deli and they would not divulge their recipe; I experimented and came up with an even better one! It IS original and it IS good!"

Cajun Chicken Ready Time: 1 Hr "Cajun style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken can be served hot or cold."

Cajun Pork Chops Ready Time: 25 Min "My family loves these spicy, fried pork chops. Quick and easy to make! I've used bone-in pork steaks instead, and just increased cooking time per side a couple of minutes"

Calves Liver with Lemon Thyme Ready Time: 15 Min "Sliced calves' liver sauteed in olive oil with fresh lemon thyme The lemon thyme sweetens the liver, while the slight bitterness of the liver contrasts wonderfully with the lemon thyme."

Carne Adovada Ready Time: 16 Hrs 40 Min "This is a wonderful, melt in your mouth recipe for Carne Adovada. My family absolutely loves it and I am sure you will too."

Carne Adovada Ready Time: 20 Hrs 20 Min "I learned to make this spicy red chile dish by experimenting in my kitchen after enjoying it at a friend's place. It takes a while to make, but it is well worth it. Serve hot with tortillas, cheese, lettuce, tomatoes, salsa and sour cream. This also works well with a pork roast."