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Hobo Stew
Ready Time: 50 Min
"One pot is used over a campfire for a quick, simple, yet delicious meal. The hungrier you are, the better it tastes!"
No Rating
Honey Lime Tilapia
Ready Time: 1 Hr 35 Min
"Sweet and tangy tilapia with fresh veggies covered in mozzarella cheese."
No Rating
Jeera Fried Rice
Ready Time: 1 Hr
"Indian fried rice made with long-grain rice, cumin, black peppercorns, and onions."
No Rating
Kneophla, Potatoes and Sauerkraut
Ready Time:
"This is an old German family recipe, that is easily modified for the number of people being served."
No Rating
Le Orange Roughy
Ready Time: 55 Min
"I had a friend that had brought me some orange roughy fish one time. Hence the name, I decided to prepare this fish in a citrus marinade. Turned out tender and flaky. Very delectable. Can also be grilled."
No Rating
Lemon Thyme Swordfish with Asparagus
Ready Time: 35 Min
"The creamy lemon and thyme sauce accents the flavor of the swordfish. If desired, garnish with lemon slices and sprigs of thyme."
No Rating
Lime Chicken Soft Tacos
Ready Time: 50 Min
"I was given this recipe by my mom when I went away to college, and it has become all of my friends' favorite!"
No Rating
Linguine with Portobello Mushrooms
Ready Time: 45 Min
"Portobello mushrooms are a really good meat substitute, especially when they are grilled. If possible, use fresh herbs in this recipe."
No Rating
Linguini with Vegetables
Ready Time:
"An easy, colorful, dish that takes just 30 minutes. For variety, you can add two cups of chopped, cooked chicken or shrimp."
No Rating
Lyndee's Chicken Penne Pasta
Ready Time:
"Sauteed chunks of chicken breast in tomatoes with fresh vegetables, served over penne pasta. My friends have passed this recipe around they like it so much."
No Rating
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