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Chicken Roti From India
Ready Time: 45 Min
"Chicken in a homemade ground masala. This one's spicy, so be careful, and make it hot to your taste. Wrap this up in pita bread to make a sandwich that's also a main dish meal."
No Rating
Chicken Salad Balsamic
Ready Time: 15 Min
"The contrasting flavors of sweet apple, crunchy walnuts, savory chicken and tangy balsamic vinaigrette meld beautifully in this simple to prepare chicken salad."
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Chicken Saltimbocca
Ready Time: 30 Min
"This is an original Italian recipe."
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Chicken Savoy
Ready Time: 1 Hr 10 Min
"A whole chicken cut into pieces and baked with a simple mixture of olive oil, chicken stock, garlic, spices and cheese - topped with balsamic vinegar just before serving. The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. Go there, order Savoy for two, and order Zita with cheese. They make a wonderful combination. The place is not fancy and the service is friendly but weak, but the food is outstanding. This is a recipe to eat with your fingers and get juices on your hands. Yum!"
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Chicken Scampi II
Ready Time:
"All the flavor and taste of shrimp scampi!! Serve over rice or with spaghetti. Do not forget to serve with crusty rolls or bread to sop up the sauce! Enjoy!"
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Chicken Shwarma
Ready Time: 20 Min
"We love chicken shwarma, and have been trying to duplicate it ever since our area's Middle Eastern restaurant closed. The closest we have been able to come is by using garam masala, a spice mixture you can find in some specialty grocery stores. "
No Rating
Chicken Tetrazzini III
Ready Time:
"A classic dinner entree. For added flavor try cooking the chicken in seasoned water, with your choice of herbs."
No Rating
Chicken Valdostano
Ready Time:
"Delicious Italian skillet dish with prosciutto ham, fontina cheese (one of Italy's best cheeses) AND a white wine/mushroom sauce. Who could ask for more? Here's the recipe YOU asked for!"
No Rating
Chicken Vermouth
Ready Time: 35 Min
"Excellent for a dinner party - easy too! Chicken breasts can be cooked ahead of time, and re-warmed, leaving the sauce for the end!"
No Rating
Chicken with Bouillon
Ready Time: 25 Min
"A very easy chicken to make - it is my mom's recipe - hope you like it!"
No Rating
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