Germany Recipes

Results: 21 - 30 of 136

Search within Results:

Easy German Biscuits Ready Time: 35 Min "My mother-in-law, who was of German descent, gave me this delicious recipe for easy yeast biscuits. It's so special because it goes back in her family for generations."

Elderberry Soup Ready Time: 45 Min "Another fine summery soup - refreshing, light, and different! Elderberries are common in my native Germany. This soup may be served hot or cold, but is better cold as a summer treat. Serve with gingersnaps crumbled into each serving. Drizzle in heavy cream, if desired."

Floret Cheese Strudel Ready Time: 50 Min "This is a unique way to serve broccoli and cauliflower, wrapped in puff pastry. It looks so pretty on the table. Without fail, I'm asked for the recipe whenever I serve it. --Bonnie Zaparinuk, Whitehorse, Yukon Territory"

Fruit Kuchen Ready Time: 1 Hr 40 Min "Delightful coffee cake topped with various fruits. My family prefers prunes but it can be made with apricots, cherries, etc."

Fruit Kuchen Ready Time: 1 Hr 10 Min "This German recipe--passed down by my grandma--is one of the first desserts I made when I was young. I remember patting the crust into the pan many times. Now I work at a bakery but still make it often, especially in the summer when fresh fruit is plentiful."

German Anise Christmas Cookies (Springerle) Ready Time: "This are an old favorite made during holidays. They are very crisp, almost hard; good dunking cookies"

German Apple Dapple Cake Ready Time: "More apples than cake! Topped with a rich caramel sauce."

German Apple Pudding Cake Ready Time: 1 Hr 5 Min "A fresh apple cake with nuts and raisins that, after baking, but still hot, has a cooked caramel-like topping poured over it. If using a glass baking dish, reduce oven temperature by 25 degrees."

German Apple Strudel Ready Time: 3 Hrs "This recipe was handed down to me by my Austrian-born Grandmother and I make it all the time, so please do trust me! I am sincere!"

German Brotchen Rolls Ready Time: 3 Hrs "These rolls are nice and chewy with a very firm crumb. Most enjoyable."