Fruits And Vegetables Recipes

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Avocado Delight Ready Time: 5 Min "This is a recipe I love to make when having a Mexican fiesta. It is basically a dip. It can also be used as a filling for tacos and burritos."

Avocado Dressing II Ready Time: 15 Min "Creamy avocado dressing, delicious served over lettuce and vine-ripened tomatoes."

Avocado Frappe Ready Time: "Very simple and tasty. A refreshing, chilled frappe for springtime!"

Avocado Pie Ready Time: 10 Min "When I lived in California, I had avocado trees in my backyard. So I came up with this about 38 years ago. Don't tell anybody it has avocado in it, they will think it's key lime pie! It's so easy and good!"

Avocado Stuffed Yams Ready Time: 1 Hr "This is a simple and filling recipe. The cool and spicy avocado topping is a pleasant contrast to the hot sweet yams."

Avocado Tacos Ready Time: 25 Min "These savory tacos are quick and easy."

Avocado, Tomato and Mango Salsa Ready Time: 45 Min "Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh."

Awesome Chicken and Yellow Rice Casserole Ready Time: 2 Hrs 15 Min "This Cuban influenced dish has been a family favorite for generations! Chicken baked with onions, bell peppers, and water chestnuts, then added to prepared yellow rice makes this dish one you'll be asked again and again to make!"

Bacon Turnip Mash Ready Time: "Cooked and mashed turnip with savory bacon."

Badische Schupfnudeln (Potato Noodles) Ready Time: 1 Hr 10 Min "Typical of Baden-Baden and the Baden-Wurttemberg state in southwestern Germany, schupfnudeln is a kind of spaeztle (homemade pasta) that gets its name from the Upper German word 'Schupfen,' meaning 'to shove, push, throw or chuck.' They are traditionally handmade by rolling out potato dough on a board and cutting the dough into noodles. Simple and easy to make, they are delicious and go well with almost anything: roast pork, racks of lamb, bits of bacon, sauerkraut, and any cabbage dishes."