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Sauteed Scallops with Watercress and Corn Salad
Ready Time: 45 Min
"This flavorful seafood salad has a sweetness from the warm scallops and fresh corn."
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Savory Chicken Livers with Sweet Peppers and Onions
Ready Time: 45 Min
"In this traditional Palestinian recipe, chicken livers are sauteed in olive oil with bell peppers, onions and garlic and seasoned with allspice, sumac, and soy. A sprinkle of lemon juice can be substituted for the sumac, a Middle Eastern seasoning with a tart, lemony taste."
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Savory Onion Corn Bread
Ready Time: 55 Min
"My corn bread is sweet and spicy, thanks to hot pepper sauce. Serve it with chili after caroling to warm everyone up!"
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Savory Pumpkin Soup
Ready Time: 50 Min
"This fragrant, creamy soup is a wonderful way to warm up during the holidays. Fresh herbs mildly complement the flavor of pumpkin. Mozzarella cheese is melted throughout, and toasted almonds add a pleasant crunch."
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Savvy Savoy Slaw
Ready Time:
"A colorful accompaniment to Turkey or Fish any time of the year."
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SC Frogmore Stew
Ready Time: 55 Min
"Being a South Carolina girl at heart, this has and will always be one of my favorite and most comforting meals."
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Scallop Blankets Appetizer
Ready Time: 1 Hr
"Marinated scallops wrapped in bacon and then broiled."
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Scallop-Avocado Appetizer
Ready Time: 25 Min
"Easy, elegant starter: One of the most popular appetizers I've ever served, this combo of low-calorie seafood and antioxidant-rich tomatoes, onions, avocado and cilantro looks and tastes great."
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Scalloped Cabbage
Ready Time: 1 Hr 5 Min
"This is a cabbage casserole that is just delicious. Great in place of a starch at a meal. Also good with ham, pork or any barbecued meat."
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Scalloped Cabbage with Fennel and Cranberries
Ready Time:
"This comfort food is anti-cancer: Cabbage and other cruciferous vegetables are linked to less risk of lung, breast, stomach and bladder cancers."
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