Fruits And Vegetables Recipes

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Perfectly Simple Pumpkin Cheesecake Ready Time: "Pumpkin cheesecake is not technically a pie, but it does have a crust and has become a Thanksgiving classic. And I've simplified its crust, too: Simply lay whole graham crackers in the pan, then spread melted butter and sugar over the crackers, and bake."

Persimmon Bars Ready Time: 30 Min "Persimmon bars as done by my husband's grandmother for years. A family holiday favorite. Sweet frosting tops these delicious cakes."

Persimmon Bread I Ready Time: "Nice, moist bread."

Persimmon Bread II Ready Time: 1 Hr 10 Min "Excellent for Christmas gifts, as persimmons are only available for a brief time. Moist spice cake type bread. This is the top seller at our company bake sale at Christmas!"

Persimmon Bread III Ready Time: 1 Hr 10 Min "A wonderfully moist persimmon bread. If you like nuts in your bread, just add 1/2 to 1 cup of your favorites to the batter just before baking."

Persimmon Brunch Cake Ready Time: "A fresh persimmon should feel soft and jellylike when ripe. Lemon juice may be added to the puree to prevent discoloration and enhance the taste."

Persimmon Cookies Ready Time: "This is an old family recipe. We use the Hachiya variety of persimmons. This is a very spicy, very elegant holiday cookie. Pecans can be substituted for walnuts."

Persimmon Cookies III Ready Time: 32 Min "Great for Christmas Cookies! A spicy and moist cookie made from persimmon pulp. Raisins and nuts make them extra special. "

Persimmon Gelatin Salad Ready Time: 4 Hrs 45 Min "This simple gelatin salad is a tangy treat. The flavor of persimmons is certain to become a holiday tradition in your family!"

Persimmon Pie Ready Time: "This pie has a creamy texture, and it is easy to make."