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Marmalade-Glazed Carrots
Ready Time: 5 Hrs 40 Min
"'This side dish is ideal when you'd like to serve your vegetables in a different way for a special dinner,' says Barb Rudyk of Vermilion, Alberta. Cinnamon and nutmeg season baby carrots that are simmered with orange marmalade and brown sugar."
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Marshmallow Graham Dessert
Ready Time: 20 Min
"We kids could always find room for one of these cool, yummy squares even after a big meal. For a light, fluffy treat, this sweet and creamy blend with bits of pineapple mixed in just can't be beat! -Lucile H. Proctor, Panguitch, Utah"
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Marshmallow Log
Ready Time: 45 Min
"We included our own measurements but you can vary them if you like!"
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Martian Cookies
Ready Time:
"We had a cooking class at Children's Hospital in Orange, CA. These were a favorite for the patients and adults. You should have been there to smell the wonderful scent of cookies right out of the oven and see the children's faces!!! I think these are called martian cookies because of the green flecks, and they are out of this world!!"
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Mary Anne's Moist and Nutty Carrot Loaf
Ready Time: 1 Hr
"This moist, dense and nutty Carrot Bread has been a family tradition for years."
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Marzetti® Famous Cole Slaw
Ready Time:
"What could be quicker? This tasty slaw combines shredded cabbage with creamy Marzetti® Slaw Dressing. Viola! It's just that simple."
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Marzetti®'s Asian Slaw
Ready Time: 15 Min
"Shake up tradition by bringing the flavors of the Far East to slaw with sprouts, ginger, and rice wine vinegar."
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Mashed Potato 'n' Parsnip
Ready Time: 35 Min
"'This favorite root vegetables recipe originated with my mother, who loved parsnips,' recalls Doreen Saunders of Kingston, Ontario. 'I've continued the tradition of serving it for special occasions or Sunday dinners.'"
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Mashed Potato Timbales
Ready Time: 1 Hr 10 Min
"Molded in muffin cups, these pretty individual servings of mashed potatoes will dress up any festive occasion."
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Mashed Potatoes with Fried Mushroom, Bacon, and Onion
Ready Time: 50 Min
"A new twist on an old classic! Taking mushrooms, onions, and bacon, and incorporating them into good old fashion mashed potatoes."
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