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Cajun Blackened Redfish
Ready Time: 35 Min
"Delicious, quick and easy dish to prepare! Best when caught fresh, but can use frozen. Made this recipe up when I was about 14, still it is one of my favorites!!!"
No Rating
Cajun-Crusted Snapper Fillets
Ready Time: 16 Min
"Spicy snapper, Cajun-style."
No Rating
Citrus Scallops II
Ready Time: 30 Min
"This is a scallop recipe I concocted in my mind one night, and literally made up as I was going along. It is simple, wonderful, and very forgiving. I have shared this with a few folks and they love it. Works with rice or fine noodles and pasta."
No Rating
Citrus Shrimp
Ready Time: 50 Min
"A light, healthy way to enjoy shrimp. A great summer dish. You can also throw the shrimps on a skewer and BBQ on the grill."
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Coconut Shrimp II
Ready Time: 30 Min
"A great tasting appetizer. Use Creole-style mustard for the sauce if it is available."
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Coquilles St. Jacque
Ready Time: 1 Hr
"This is a great elegant dish for a dinner party and can be made ahead...DELICIOUS!!!!!!"
No Rating
Crab Hash With Old Bay & Basil
Ready Time:
"One of my favorite things to order when I go out to breakfast is hash - corned beef, roast beef or any other variation - which got me to thinking about trying to make it at home. After all, the ingredients are simple: As long as you've got some kind of protein, potatoes and onions, you're in business. And it makes a fast brunch or even light supper dish, with or without poached eggs."
No Rating
Crispy Fish Fillets
Ready Time: 20 Min
"Even people who aren't sure if they love fish will love these crunchy fillets! Quick and easy!"
No Rating
Crispy Fried Fish
Ready Time: 45 Min
"Whip up a regular beer batter, and add a final spicy dry dredge to create a truly crispy dish."
No Rating
Crispy Whitefish Marinated
Ready Time: 1 Hr
"A delightfully crispy recipe bursting with flavor. Ridiculously easy to make!"
No Rating
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