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Custard And Cream Pies Recipes
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Ready Time: 1 Hr 10 Min
"This recipe is very easy and cool. It requires very little baking. The longer it sits, the better it gets -- if you can keep from eating it!"
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"Refreshing and wonderful frozen pie that is in constant demand at all functions. Instead of making graham cracker crust in 9x13 pan, you may use two 8 inch store-bought crusts."
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"This easy lemon pie has a meringue topping. Please note: this pie contains raw eggs. We recommend that pregnant women, elderly, young children and people with medical or immune problems do not consume dishes containing raw eggs."
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"This recipe uses both evaporated milk and sweetened condensed milk for a very rich taste."
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"A family favorite when a no-bake, fast pie is needed. (And family members too small to use the oven can make dessert!) Very pretty when garnished with whipped cream and mint leaves."
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Ready Time: 1 Hr 20 Min
"A refreshing and light dessert perfect for summer."
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"This simple recipe can be served as is in a graham crust or you can dress it up with a strawberry or peach glaze. Either way a little cool whip or whipped cream on top is good."
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"This pie is very easy to make and is always a big hit."
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Ready Time: 3 Hrs 15 Min
"The salad dressing makes this pie extra light and gives it a tangy zip! You may decorate each slice of pie with fresh mint leaves and a fresh red raspberry."
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Ready Time: 1 Hr 50 Min
"'Our family has enjoyed this delicious dessert for over 75 years,' notes Cindy Steffen of Cedarburg, Wisconsin."
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