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Chicken Recipes
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Ready Time: 30 Min
"Apple juice lends a subtle sweetness to chicken that's nicely coated with dill and tossed with carrots and celery in this pretty stir-fry. 'I've served it on busy nights when time is short and at family buffets, too,' says Helen Bekert of Sprakers, New York. 'Everyone is sure I've spent hours in the kitchen.'"
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Ready Time: 50 Min
"'I tossed together this tasty salad for some business friends a few years ago,' explains Michelle Smith from Running Springs, California. 'The meat has to marinate first, but it's well worth the wait. In fact, after serving this dish I received two proposals for marriage plus one offer to be a live-in cook!'"
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Ready Time: 25 Min
"In the six years that we have been married, my husband and I have lived in five countries on three continents, writes Rebecca Lentz of Chattanooga, Tennessee. This dish has proved to be a winner wherever in the world we have been."
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Ready Time: 25 Min
"Audrey Thibodeau of Mesa, Arizona sent the recipe for this tender turkey stir-fry. A hint of lemon accents the flavor."
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Ready Time: 20 Min
"A tasty blend of peppers makes this skillet meal popular at Becky Taaffe's home in San Jose, California. 'Not only have I prepared it for everyday meals, but also for church dinners, potlucks and family get-togethers. There are never any leftovers,' she reports."
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Ready Time: 20 Min
"A favorite family recipe that my Mom has made for hundreds of guests. Fresh lemon juice and mint leaves are a must! Serve over hot cooked white rice."
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Ready Time: 20 Min
"Alice Jenne of Marengo, Illinois likes to serve this filling ope-faced tortilla with a side of cold applesauce. 'If you like things spicy, simply add more salsa,' she suggests."
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Ready Time: 45 Min
"Chicken breast meat stir fried with orange juice and zest, soy sauce, garlic and brown sugar, topped with bean sprouts and served over crispy chow mein noodles. A healthy, zesty stir fry treat guaranteed to excite the most finicky eaters!"
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Ready Time: 45 Min
"The sweet honey-citrus sauce turns ordinary poultry into something special. 'I like to serve it with rice or riced potatoes,' notes Raymonde Bourgeois of Swastika, Ontario."
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Ready Time: 20 Min
"Tired of turkey sandwiches? Try Beverly Graml's fresh-tasting adaptation&151;a warm spicy stir-fry tucked into pita bread. 'A neighbor game me this quick-and-easy recipe years ago,' she pens from Yorktown, Virginia. 'It's been my most popular day-after-turkey dish ever since.'"
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