Chicken Thighs Recipes

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Chicken Thighs Surprise Ready Time: 1 Hr "This recipe was one of those great surprises you invent by throwing everything you have in the house together. It is a very versatile recipe in that you can substitute any chicken parts for the thighs, use whatever vegetables and herbs you have in the house, or any cheese you prefer. I have used broccoli when I have no zucchini on hand, and added dill when I have some of that. Any way you make it, it is an easy weeknight meal that has a sauce that is delicious over rice."

Chili Sauce Chicken Ready Time: 1 Hr "Marilyn Waltz combines chili sauce with plenty of garlic and basil to flavor these moist chicken thighs. 'We enjoy this tender grilled chicken not just in summertime, but throughout the year,' notes the Idyllwild, California cook."

Chutney Chicken Ready Time: "A South African chutney recipe. Serve with rice and a green salad if desired. Divine!"

Cock a Leekie Soup Ready Time: 1 Hr 40 Min "Traditional Scots soup of chicken and leeks. One pound of potatoes, peeled and cubed, could be substituted for the barley, if desired."

Country Fried Chicken Ready Time: 35 Min "'This is one of our favorites-for Sunday dinner or for taking along on a picnic,' shares Rebekah Miller of Rocky Mount, Virginia. 'Served hot or cold, it's a real treat.'"

Creamy Chicken Rice and Veggie Bake Ready Time: 50 Min "This recipe is really simple! It is very inexpensive. You can add any veggies you like, and you can even add various different shredded cheeses for added flavor."

Creamy Cilantro Chicken with a Kick Ready Time: 1 Hr 30 Min "This simple marinated chicken recipe is filled with zesty flavor and a bit of a kick from the chile. Everyone will love it!"

Creole Chicken I Ready Time: 5 Hrs 35 Min "This is a family favorite and easy to prepare in the slow cooker. The chicken has a bite to it but one can control the heat by limiting the amount of hot pepper sauce used. Even if you don't like very hot food, include a few drops for flavor. (For the ham, I get the deli to slice about a one inch section of Virginia Ham)."

Creole Gumbo Ready Time: 3 Hrs 35 Min "This is a gumbo recipe that's been borrowed and recombined from three different people's recipes, and this is how it ended up! Laissez les bons temps rouler! Be sure to have some file powder and hot pepper sauce to season to your liking. Serve over hot rice with potato salad and crackers, if desired."

Crispy Rosemary Chicken and Fries Ready Time: 1 Hr 15 Min "This is a one pan meal that's in the oven in 15 minutes. Rosemary, garlic, and oregano create a mouth watering aroma. If using dried herbs in place of fresh, use 1/3 the amount. Potatoes are crispy like french fries, just serve with ketchup. Kids just love this!"