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Cheese Recipes

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BBQ Chicken Snacks
Ready Time:
"Your guests will be delighted when you serve this healthier alternative at your next party!"
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BBQ Sausage and Peppers
Ready Time: 1 Hr 45 Min
"Grill outside, y'all!"
No Rating
Beef Ball
Ready Time: 1 Hr 20 Min
"Break out the beef ball and get the party rolling! Dried chipped beef and cheese are rolled into a tantalizing treat that's great with buttery, round crackers, vegetables and tortilla chips."
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Beef Dip
Ready Time: 8 Hrs 5 Min
"Serve on crackers!"
No Rating
Beer Cheese Pretzel and Dip
Ready Time: 55 Min
"My best friend shared this recipe with me, and we are SO SICK of making it -- but it's always requested at our parties! We have made the pretzel in various shapes, depending on the occasion (e.g., hearts, sorority letters, etc.). The pretzel may be partially baked ahead of time and frozen. The dip may also be prepared in advance."
No Rating
Beer Dip II
Ready Time: 5 Min
"This party dip is delicious, quick and easy to make. Use any type of beer. Serve with thin wheat crackers. It is sure to please all, even children. Non-alcoholic beer may be substituted for regular."
No Rating
Best Bruschetta Ever
Ready Time: 8 Hrs 20 Min
"This is a great garlicky bruschetta recipe. Serve it on slices of French bread. It's a wonderful accompaniment to tomato pastas."
No Rating
Best Ever Cheese Bread
Ready Time: 30 Min
"This recipe is very simple to make, and it tastes wonderful!! Monterey Jack and Cheddar cheeses melt to form the perfect blend. I even like it served cold. It's great for barbecues. Everyone loves it!!! Adjust the amount of green onions to taste."
No Rating
Best Ever Hot Artichoke Dip
Ready Time: 50 Min
"Mom's recipe. Very creamy and cheesy!"
No Rating
Best Ever Jalapeno Poppers
Ready Time: 1 Hr
"This is a recipe I made by taking the best of three or four popper recipes and combining them to make something that tastes wonderful. A frequent request at my house, and at others. I usually make 100 and put them in the fridge. They don't last long. Adjust the amount of bacon bits and type of shredded cheese to taste. Increase the recipe as necessary! Lots of tests helps to best figure out the way you like it. Be sure to wear rubber gloves while seeding the jalapenos -- they will burn."
No Rating
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