Cheese Balls Recipes

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Grammy's Amazing Cheese Ball Ready Time: 1 Hr 10 Min "This is the absolute BEST cheese ball ever! Great for holiday get-togethers."

Herbed Cottage Cheese Ready Time: 5 Min "'When I switched from regular to low-fat cottage cheese, I was disappointed with the taste, says Traci Hirstein of Western Springs, Illinois. 'So I pulled out this recipe my mother gave me years ago. With this jazzed-up version of light cottage cheese, I don't miss the fat at all. Serve it with canned tuna and a few crackers for a great light lunch."

Holiday Appetizer Puffs Ready Time: 45 Min "Good things come in little packages with these melt-in-your-mouth puffs. Besides crabmeat, I've used whipped cream or pudding as the filling to create bite-sized desserts."

Holiday Cheese Ball Ready Time: 10 Min "This is a cheese ball that is great for an appetizer at a party. You can dress is up with nuts on the outside or a little extra hot pepper sauce for that extra zing!!"

Horseradish Cheese Spread Ready Time: 15 Min "Here's a recipe that's simple, but oh-so-good! This tangy cheese spread has a wonderful combination of flavors that taste even better when served with crisp rye crackers. It's a fine appetizer or snack!"

Hot Bacon Cheese Spread Ready Time: 1 Hr 10 Min "This creamy spread, made with Monterey Jack and Parmesan cheeses, is sure to warm up your next holiday party. Guests never wander too far from the table when I put out this fragrant dip."

Individual Cheese Balls Ready Time: 15 Min "'With their creamy, nutty flavor, these small cheese balls work great in a bag lunch,' says Mildred Sherrer of Bay City, Texas. 'It's a fun idea that really hits the spot when you're hungry.'"

Italian Cheese Balls Ready Time: 1 Hr "The cheese balls add a change to your pasta dinner. This is a great recipe that I got from my father. He made these while I was growing up and I loved them, now I want to share this with everyone."

Italian Cheese Balls Ready Time: "The cheese balls are actually a mixture of pecan meal, bread crumbs, cheese, and eggs. After frying, they are smothered in a tomato sauce, and baked to perfection. Uncooked cheese balls can be frozen for later use."

Italian Torte Ready Time: 3 Hrs 20 Min "This is a wonderful mix of pesto, sun-dried tomatoes and cream cheese formed into an attractive torte-like dome. You can't go wrong with this recipe. "