Celery Seed Recipes

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Fried Lobster Ready Time: 40 Min "A very unusual but tasty way to eat Florida lobster."

Garlic and Herb Bread Ready Time: 3 Hrs 5 Min "This is wonderful with spaghetti, lasagna, or another Italian dish, but my family likes it with almost anything. It's very good if made the day before you need it, then split down the middle, buttered, and reheated at mealtime. I use a bread machine, but it can be made without. I like to use the dough cycle, then bake it in a French loaf pan."

Herb Bread Ready Time: "A delicious bread machine recipe, this bread is especially good with chicken stew."

Herbed Pork Roast Ready Time: "A combination of dry herbs gives pork an out-of-this-world flavor! This wonderful, moist roast is a family favorite-and it makes great company fare, too."

Homemade Barbecue Sauce Ready Time: 20 Min "This is good for baking chicken or ribs in. Easily doubled or tripled for your needs. Vegetables are also really good cooked in this sauce."

Hot Dog Relish Ready Time: 30 Min "This is my mom's relish recipe. It is easy. Use it on hot dogs or in macaroni salad. Delicious! It makes approximately 9 to 12 pints."

Jack Wilson's Slaw Dressing Ready Time: 1 Hr "This is my Dad's tangy slaw dressing with the bite of celery seeds."

Luscious Chicken Casserole Ready Time: 55 Min "This delicious chicken casserole is a favorite of my family and friends. I think it's the combination of flavors in this dish that make it so spectacular. Great served over rice with a nice salad and some good bread."

Macaroni and Cheese III Ready Time: "A rich macaroni and cheese recipe, with lots of sharp Cheddar cheese. Especially good with the addition of ground beef or spicy sausage."

Macaroni Salad Ready Time: 45 Min "This recipe is easily multiplied for a crowd. Everyone in my family asks me to bring this to our functions. I even make it for weddings. Sometimes I use a mixture of different kinds of pasta, especially if I only have a little of this kind or that. Depending on what type of macaroni used, more dressing may be required. The recipe calls for red onion, but sweet onion is great, too."