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Casseroles Recipes

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Mild Cheesy Chicken Enchiladas
Ready Time: 1 Hr
"Kids love it! Mild (not spicy) yet flavorful enchiladas featuring typical Tex-Mex flavors. Rico!"
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Nacho Chicken
Ready Time: 45 Min
"'I have been serving this rich and zippy chicken casserole for several years, and it's a favorite of my family and friends,' writes Thom Britton of Three Rivers, Michigan. It's sure to disappear quickly at potluck suppers, too."
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Nacho Chicken Casserole
Ready Time: 35 Min
"'My fiance never tires of this cheesy Southwestern dish,' notes Caroline Nielsen from Wausau, Wisconsin."
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Oh-So-Good Chicken
Ready Time:
"An easy chicken casserole with lots of flavor."
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Oklahoma Tamale Casserole
Ready Time: 1 Hr 15 Min
"I made this for New Year's Eve Dinner 2003 and my family gobbled it up! It combines chicken, beef tamales, and tomatoes! Yummy!"
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Onion-Chicken Stuffing Bake
Ready Time: 45 Min
"'A friend shared this savory meal-in-one with me, and it's since become my favorite dinner to serve guests,' notes Audrey Aldrich, Berlin Heights, Ohio. It's sure to be a hit at your home, too."
No Rating
Parmesan Chicken I
Ready Time: 5 Hrs 10 Min
"A family favorite made in a slow cooker."
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Party Size Potato Chip Chicken Bake
Ready Time: 1 Hr 10 Min
"Twenty pounds of chicken breast and plenty of celery, toasted almonds, lemon juice, cheddar cheese and potato chips - of course - make this a hearty size party pleaser of a casserole!"
No Rating
Poblano Chicken Enchilada Casserole
Ready Time: 1 Hr 15 Min
"I've begun making my enchiladas casserole style, which saves a lot time, not to mention burned fingers. :) However, everyone still raves over my enchiladas, and this recipe recently earned a round of applause when I made them on a skiing holiday. The sauce is actually a modified Alfredo recipe and is also great over fajitas."
No Rating
Poppy Seed Chicken
Ready Time: 1 Hr
"A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. Pour the soup mixture over all, but sprinkle the cracker and seed combination over the breasts only and bake as usual."
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