Cabbage Recipes

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Creamed Cooked Cabbage Ready Time: 1 Hr 10 Min "Shredded cabbage is baked with a sprinkling of sugar, salt and nutmeg, in heavy cream and topped with bread crumbs. Serve with bacon bits, if desired."

Creamy Cabbage Ready Time: 40 Min "This recipe, which was handed down to me from my grandmother, makes a good side dish for any meal. It's a simple way to spruce up a cabbage dish and has always been happily received at potluck suppers."

Czech Cabbage Dish Ready Time: 30 Min "I can only attempt to spell the real name of this dish; Cabushka or something like that! My mother's father was from Czechoslovakia, and he has three sisters who are excellent cooks. I have learned to cook this dish quite happily. At our last reunion, there were three separate bowls with different versions of this same dish; they were all scraped clean!"

Danish Cabbage Ready Time: 34 Min "This is a simple cabbage recipe with sour cream my grandmother taught me."

Danish Christmas Red Cabbage Ready Time: 1 Hr 30 Min "In Denmark it is traditional to serve a cooked pickled red cabbage for the Christmas Eve dinner. This is my mother's, and it is so easy to make and will be a great sidedish to any roast duck, turkey or goose. When reheating, I like to add a tablespoon of black currant jam to enhance the flavor."

DeeAnn's Cheesy Bacon Cabbage Ready Time: 40 Min "This is a recipe that my Daddy showed me...and I perfected it! This recipe made me a lover of cabbage. It has just the right blend of cheese and bacon. Just try it, you'll see!"

Delicious Vegetable Beef Soup Ready Time: 2 Hrs 45 Min "This is truly delicious! This is a variation of my mother-in-laws soup with a little more vegetable and broth to make it more of a meal. I hope you enjoy it!"

Doreen's Superbowl Sandwiches Ready Time: 1 Hr 30 Min "Great sandwich in a bun -- perfect for Superbowl Sunday or a great fall/winter meal! Condiments to serve with: Catsup, mustards, sweet pickle relish or barbeque sauces."

Exotic Indian Cabbage Ready Time: 40 Min "Complex, intriguing dish. You can get the spices at an Indian shop. Also good with other vegetables."

Farikal Ready Time: 4 Hrs "This is a popular meat dish from Southern Norway. Lamb and cabbage are layered and stewed with peppercorns. Serve with boiled potatoes that have been sprinkled with parsley."