Burgers Recipes

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Salmon Rosemary Burgers Ready Time: 55 Min "These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque main dish."

Saucy Herb Hamburgers Ready Time: 25 Min "These burgers are very moist, and the homemade barbecue sauce adds a sweet touch that we love. I frequently double the recipe for picnics with friends and family. - Jennie Schneider, Sellerville, Pennsylvania"

Seasoned Turkey Burgers Ready Time: 40 Min "These burgers are great on the 'que' or indoors. Dress them up as you like, even on a whole wheat bun. Baked garlic home fries go great with it! Serve with the 'works': lettuce, tomato, avocado, sprouts, onion, mayonnaise, mustard, ketchup, etc."

Silver Dollars Ready Time: 1 Hr "When wrapped in tin foil these 'Silver Dollars' make a meal in itself and clean up is a snap. Hamburger patties are sandwiched by two leaves of cabbage and grilled in a foil packet. You can add cauliflower, broccoli, cheese or anything your imagination can think of."

Sizzling Southwest Burgers Ready Time: 15 Min "These zesty burgers are bursting with flavor. Taco seasoning, peppers, and pepperjack cheese give ground beef a boost. Then the patties are served up on buns with sour cream and salsa. A fun twist on barbecued burgers!"

Skippy Burgers Ready Time: 30 Min "A drunken fraternity brother taught me this recipe. It's remarkably good. I usually add more Worcestershire sauce, beer and garlic salt during cooking. To fully cook the onions and jalapenos, the burgers will need to be well done. Serve on buns with your favorite condiments."

Southern Burgers Ready Time: 20 Min "This is a quick hamburger recipe that I threw together one night. Pretty good for a guy!"

Southwest Burgers Ready Time: "Bring the flavor of the southwest to your next barbeque with this zesty sausage burger made with salsa, cilantro, ground cumin, and chili powder."

Southwestern Burgers Ready Time: 45 Min "My husband requests these burgers weekly and loves every bite, notes Tina Green of Albany, Oregon. I usually make extra dressing and keep it in the refrigerator to use on beef sandwiches or wraps."

Spam Burgers Ready Time: 40 Min "These tasty open faced Spam burgers are simple to make. Few ingredients, quick cooking time and great taste make them a winner."