Biscotti Recipes

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Ginger Biscotti with Pistachios Ready Time: "Try substituting macadamia nuts for pistachios."

Gingerbread Biscotti Ready Time: 1 Hr 5 Min "These spicy Italian cookies are the perfect accompaniment for cocoa or coffee during the holiday season! Serve with lemon curd or drizzle with lemon flavored almond bark for a special treat."

Hazelnut Biscotti Ready Time: "Twice-baked cookie that can have miniature chocolate chips in the batter. Use brandy in place of the hazelnut liqueur if you like!"

Lemon Poppy Seed Biscotti Ready Time: "Extremely low fat and tasty biscotti cookies. Perfect for dipping in hot coffee or tea."

Memorable Biscotti Ready Time: 1 Hr 5 Min "The enticing aroma of anise filled the kitchen and wafted through the house as Mom always kept a big glass jar filled so we had a supply of these traditional cookies on hand. --Cookie Curci-Wright, San Jose, California"

Mom's Mandelbrot Ready Time: 55 Min "This is the Jewish equivalent to biscotti. It was handed down through three generations. I added the mini chocolate chips. The cookies are twice baked, first in logs and then in slices. Stored in an airtight container, these will keep for about two weeks."

Nutty Pina Colada Biscotti Ready Time: 1 Hr 1 Minute "A refreshing biscotti reminiscent of the tropical drink. Great with tea or coffee! I never really measure the ingredients after rum but I've tried to approximate for you... My friends LOVE this recipe!"

Peppermint Biscotti Ready Time: 1 Hr 15 Min "Dipped in melted chocolate and rolled in crushed peppermint candy, this flavorful biscotti is a favorite. It's one of the many sweets I make for Christmas."

Raspberry Lemonade Biscotti Ready Time: 1 Hr 25 Min "I bake biscotti all of the time, and I'm always trying to come up with new flavors. This is one I came up with to try and use raspberries before they went bad. My husband loves these!"

Walnut Biscotti Ready Time: "Little and fat and delicious with coffee, tea, etc."